Puerto Pesquero s/n
1:30 pm to 4 pm
8 pm to 11 pm
Sunday afternoon closed
Situated in the Fishing Port of Santurtzi, forming part of the Fishermen's Guild building which reopened on 5 October 2011 after a full refurbishment.
Specialist in grilled fish like bream, mackerel, sea bass and of course grilled sardines right on the port. Amongst its gastronomic are mussels in green sauce, scorpion fish pudding, anchovies, a juicy veal chop or T-bone steak.
Santurtzi has an extensive cultural, sporting and entertainment
activities program, aimed to all audiences. Check here all the
Basque cuisine is another of our highlights. Local restoration is
Santurce has be​​en
one​ of the towns that has had more boats dedicated to inshore